Sunday, September 23, 2012

Saturday Brunch and El Ateneo


Discovered an amazing new brunch spot called "OuiOui"



My eggs benedict
Dulce de Leche Mouse for dessert

A lot of musicians play on the subte and people respond really well - usually with an applause after each performer and I notice a lot of people giving money

Headed to El Ateneo to start studying for parciales (midterms) coming up this week - a theater turned bookshop


A testament to the Argentine diet here - my friend's dish which was i the salad section of the menu - apples, celery, and (mostly) ham and chicken

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